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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
Cooking Tip: Sear hot and do not overcook
Average cut is 3 lbs
and nourishes your body the way food was meant to
Average Weight: 6-8 oz (may vary slightly by package)
Filet Mignon : By the Cut Delmonico Steak Cooking Tip: Sear hot andDelicately marbled. Naturally tender. Raised with care. Our filet mignon is the most tender cut we offer, known for its buttery texture and refined flavor. Perfect for special occasions or just a quiet night that calls for something exceptional. Grill it, sear it, or wrap it in bacon. This is the steak that needs nothing but salt, flame, and good company. Details: Cut Location: From the tenderloin, near the backbone Best For: Grilling, pan searing,
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