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It is the original Indian Mustard Oil having a distinct aroma and natural zing
It is used heavily in regular south indian curries like sambar and also to season buttermilk
Anardana used in Indian cooking to give a sour-sweet taste to dishes
Peri‑Peri
ECHINACEA (50g, 500g) OTHER RICE It is the original IndianEchinacea is a genus, or group of herbaceous flowering plants in the daisy family. The Echinacea genus has nine species, which are commonly called coneflowers. They are found only in eastern and central North America, where they grow in moist to dry prairies and open wooded areas.
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