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r-16dba41{font-weight:400
it is perfect for fine and fast work in the kitchen
Nakiri is a classic vegetable knife
Handle: Eastern Style
Gyuto Damascus Bog Oak Octagonal unter 1000 r-16dba41{font-weight:400If you think about the long history of ironworking, it goes back an impressive 3000 years. Right here, in this history rich in tradition, our forging processes have their roots. If you are looking for a knife that will serve you faithfully in 90% of your kitchen tasks, the Gyuto knife will exceed your expectations. Our Gyuto knife collection combines premium Damascus steels with a fine bronze ferrule and exclusive Japanese handle designs. Each of
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